Local cuisine that people like or dislike.jpg

(1)Sugar Noodles in Honam
(2)A simple dish that ends with a spoonful of sugar in barley tea or water
(3)Soybean paste noodles in Chuncheon
(4)It’s usually served at a meat restaurant
(5)Fried lettuce from Gwangju Metropolitan City
(6)Unlike its name, it is a food that is eaten with fried squid, fried vegetables, and pickled onions and peppers wrapped in lettuce
(7)Pickled Bean Leaves in Gyeongsang Province
(8)Tough than perilla leaves
(9)Red sikhye in Andong
(10)a split between likes and dislikes
(11)Fried Beans in Daejeon
(12)Put glutinous rice flour and starch syrup on the beans and fry them
(13)Seasoned and seasoned with side dishes
(14)Tadpole Noodles in Gangwon Province
(15)If it’s not noodles made with tadpoles, your feet are short and lumpy like tadpoles
(16)It’s Lee Eunreum
(17)It’s made of dried corn, but it’s eaten a lot in the mountains of Gangwon-do