Chef Lee Wonil tells you how to make pancakes deliciously

(1)The bowl that handles vegetables must be big
(2)I think it’s not enough
(3)It’s okay if you spread it out exquisitely
(4)If you look here, there’s no water right now
(5)Mixing it like this is the standard
(6)The dough that goes in before is just glue
(7)All the flavors
(8)It needs to be inside the ingredients
(9)When the amount of glue decreases
(10)Compared to the previous fire
(11)You can raise it a bit
(12)Then, the time to make jeon
(13)It’s drastically thick and shrinking
(14)But it tastes much better
(15)In this situation
(16)I’m going to add some oil
(17)This color needs to come out