A man who tells Chef Jeong Ji-seon that he doesn’t sell jjajang or jjamppong at his store.
Even a Chinese chef with 30 years of experience says that Jjajang Jjamppong should be sold in Korean Chinese restaurants.
Jjajang
Even a Chinese chef with 30 years of experience says that Jjajang Jjamppong should be sold in Korean Chinese restaurants.