The original Shin Ramyun flavor

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(1)I bought it once because it was crazy on YouTube and “MMGAL”
(2)These days, Shin Ramyun has shiitake mushrooms and red pepper powder in water
(3)It tastes like boiling noodles
(4)I bought it out of anger because I thought about this
(5)German palm oil GREE GILE
(6)Refined egg calcium!It’s easier! Do Shin Line’s coffin!
(7)Deeper! Beef shiitake mushroom with longer and thicker broth!
(8)Acid control agent Olige soup beef spicy seasoning powder Chili pepper powder Soy sauce Basin ingredient name Seasoning amino acid
(9)Boil 500ml of water and add lotus seeds
(10)I’ll put in the subway powder spray
(11)Boil the beef powder for 4 minutes and 30 seconds
(12)Since it’s a base detail nucleotide, you can turn off the heat of Pure White Sugar Shiitake Extract Pumpkin Acid Sodium Flavors Vegetable Protein 2. Add seasoning powder and stir it well
(13)Add an appropriate amount of soup to control sodium saline ● Be careful of safety accidents when cooking If you put the soup in the water first, there is a risk of burns due to boiling, so add the bay first and cookTotal capacity 125 g535 kcal
(14)Noodles, beans, eggs, and pork
(15)Post-consumption period until the date of marking Po 19760342001
(16)ng 90 carbs 84g 26
(17)Sugar 5g 5 fat 17g 31 trans fat 0g
(18)Report No. 200105495411 Fat Ep 3 Cholesterol less than 5 mg 1
(19)Milk buckwheat peanut mackerel protein 11920 calcium 143 mg 20
(20)Chicken, squid, pine nuts, and shellfish
(21)Rate of measures 2000 kcal, so avoid exchange-direct sunlight and cool down in the same facility as the used product under the Framework Act on Consumers The raw materials of agricultural products are likely to be mainly affected, so please pay attention to the packaging, and after opening, report the injured defective food by the national number
(22)to 20240207
(23)Gumi 2409 Lee Jin-joo 0032
(24)Return Headquarters and Place of Purchase
(25)11, Yeouido, Dongjak-gu, Seoul, Republic of Korea
(26)Nongshim mag
(27)It’s the back of the bag
(28)It’s just a powder that didn’t exist before
(29)German palm oil L
(30)refinery of eggshell calcium
(31)It’s spicier! To add to the delicious spicy taste of Shin Ramen!
(32)Additional alkaloids
(33)It’s deeper! Make the beef shiitake longer
(34)acidity regulator ollie
(35)the richness of the broth
(36)●Sprout beef napping
(37)Mae Sauce Garden 2
(38)Boil 500ml of water and add noodles, red pepper powder, and soy sauce
(39)Raw material Name Seasoning Amino Acid Seasoning Add Powder Spray Flake
(40)Boil it for another 4 minutes and 30 seconds. Beef powder, fine
(41)Base spicy powder 2. Turn off the heat and add the seasoning powder
(42)Stir it wellIt’s nucleotide
(43)Add an appropriate amount of soup according to your preference to control the intake of pure white sugar shiitake extract sodium salt
(44)Cook. Be careful of safety accidents when cooking First, put the soup in the water, and then put the pumpkin acid in sodium
(45)There is a risk of burns due to boiling when putting it in, so put the noodles in first and cook it
(46)flavored vegetable protein
(47)Pepper-flavored dried pollack
(48)Total capacity 125g
(49)Wheat, soybean, egg, and pork
(50)3 by the due date of the rear marking
(51)Sodium 1790 mg90 Carbohydrate 84 g 26
(52)Sugar 5g5 fat 17g31 trans fat 0g
(53)saturated fat 8g 53 cholesterol less than 5mg 1
(54)Buckwheat Peanut Mackerel
(55)Dabaeji 1120
(56)The recipe is 4 minutes and 30 seconds for 500ml
(57)W the Red
(58)Put it in at the end after cooking
(59)electric powder soup
(60)Add the noodles first
(61)Flake
(62)with noodles
(63)Please add me first
(64)Seasoning powder
(65)After cooking, put it in at the end
(66)● Manufacturer 28, Gongdan-ro, Anseong-si, Gyeonggi-do
(67)OTHER·Packaging Material Electrical Powder Soup
(68)● Manufacturer Nongshim 28, Gongdan-ro, Anseong-si, Gyeonggi-do
(69)OTHER Packaging Polyethylene
(70)”Flake
(71)Add the noodles first!
(72)The Manufacturer Nongdaega 9 Simtae Gyeongju, 87, Nongong-ro, Nongong-eup, Dalseong-gun, Metropolitan City
(73)OTHER packaging material
(74)The noodles are a set of three round soups
(75)I miss Yeh Design more than Flake
(76)As you can see, the ingredients are really big I like Congolese
(77)It’s big
(78)Lottery seasoning powder
(79)Put it in at the end after cooking
(80)One dan of the main game
(81)After boiling it, I added the seasoning powder and ate it
(82)It’s really good
(83)Shin Ramyun that my parents cooked for me in 2005
(84)It’s Roi. Hoo-Bul
(85)It’s a taste that was reproduced as it was because it was spicy even when I was young. I’m proud that a child who has failed comes to the stone of the house and repents himself well and works on nails
(86)run

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