The basics that you have to follow when you wash the dishes

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(1)There’s no alley restaurant
(2)Legendary 12
(3)I’m washing the dishes with cold water! All right
(4)At the Alley Restaurant The Holo
(5)6000 won
(6)1,000 won. 1,000 won
(7)7,000 won
(8)000 won
(9)You have to live every day Originally

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(1)I went to the alley restaurant alone
(2)#Alive
(3)Jeong Inseon, you know how it smells
(4)an actor in Deungchon-dong
(5)I’m fine with the army
(6)I’m vulnerable to the smell of oil

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(1)Washing dishes should be done with hot water
(2)If you use cold water, the grease on the plate hardens, but if you want to melt solid oil, the detergent doesn’t fall off properly when it goes into the stomach rather than just using hot water
(3)In severe cases, oil pushed by detergent may harden in the drain with cold water, causing blockage
(4)Also, the remaining detergent is mostly cold water
(5)You should use lukewarm water or hot water to reduce the amount of detergent left over
(6)If it looks complicated, do you scrub in cold water when you scrub in the bath
(7)Think about whether to go into the hot water or not
(8)If you have to wash the dishes with cold water
(9)When you wash a frying pan or dish that is grilled fishy
(10)To prevent the fishy smell
(11)It’s such a delicate dish that as soon as I put in hot water
(12)Remember, it’s only when you have to wash a smashed dish

Wash dishes in hot water

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